Duck Noodle in Chinese Wine Sauce and Mini Magnum Ice Cream

My parents tapau (Chinese for “take away”) this for my brunch today. It’s duck meat noodles. The sauce tasted like it was cooked with Chinese wine and it’s fragrant.


Duck Meat Noodles



This was for dessert – honeycomb chocolate ice cream. It came in a Magnum mini size. A bit small and would have liked more to saviour but also good in a way as it limits my sugar intake.


Magnum honeycomb chocolate ice cream