I went out the weekend before last weekend, for lunch and shopping with my family. I had lunch at a Cantonese restaurant. I had chee cheong fun with char siew rolled inside. Chee cheong fun means rice noodle rolls and char siew means barbequed pork. I also had my side dish of roasted duck portion with duck drumstick. Loved the crispy part of the duck skin but it’s still not as crispy as Peking duck skin. My beverage of longan and sea coconut. Carrots with my lunch. The plates with blue flowers are…
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